What is reductive winemaking and what role do lees play? Fred Scherrer explains.

Beginner

Products You May Like

Winemaker Fred Scherrer discusses reductive winemaking and defines lees in response to questions from Jessica Bell of the MidWest Wine School. Jessica teaches WSET certification courses in the Midwest.

Sound and video quality has increased dramatically at Ask a Winemaker, but we love these old “library” offerings that show were we started. Please check out our latest winemaker interviews at the links below.

Watch our full series with Fred and Ed Scherrer of the Scherrer Winery on Ask a Winemaker. http://www.youtube.com/playlist?list=PL60BA50DBFAAF2E0A

Ask a Winemakers interviews with California Winemakers: http://www.youtube.com/playlist?list=PL7921E180A0401D2C

Ask a Winemaker on Facebook:
https://www.facebook.com/askawinemaker?ref=hl

Ask a Winemaker on Twitter: www.twitter.com/askawinemaker @askawinemaker

www.askawinemaker.com

Fred Scherrer makes wine at the Scherrer Winery: www.scherrerwinery.com

Products You May Like

Articles You May Like

Emeril Lagasse and Son Open Their New Restaurant, an Ode to Portugal
Straight Talk Episode 27: The Top 10 Wines of 2024 and the State of the Wine Industry
Charlie Trotter’s Château Margaux 1900 Sells—Three Times—For a Combined $475,000 for Emeril Lagasse’s Charity

Leave a Reply

Your email address will not be published. Required fields are marked *