What are the greatest challenges for home winemaking?

What challenges does the home winemaker face? We asked Fred Scherrer of the Scherrer Winery and he detailed the problems that working on a smaller scale might create. He cites temperature in regards to fermentation and the amount of oxygen that comes into contact with a mass of grapes.

See our growing list of questions related to home wine making here: https://www.youtube.com/playlist?action_edit=1&list=PLddUmDhg4G_IVLj8seyzgFXZ3Vld2hrIZ

Filmed with Fred Scherrer at the winery in California and City Winery Chicago.

See all of our videos with Fred Scherrer: https://www.youtube.com/playlist?list=PL60BA50DBFAAF2E0A

Watch our videos from harvest 2013: https://www.youtube.com/playlist?list=PLddUmDhg4G_Lfta3l60sm_dqyw8FjCk8g

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