Paying $800/dinner, I got so BADLY treated!

Beginner

Products You May Like

At one of the best restaurants in LA, California, which is a Michelin restaurant, I spent over $800 for a dinner but I got ignored completely as a customer. How can this happen at a super famous QUALITY restaurant?

-Wineking’s instagram: jay.wineking

Peter Koff’s curated wine selection is in the following link:
https://www.greatwine2u.com/
Life is too short for bad wines. Enjoy better wines with us to maximize your happiness!

by Wineking channel: Jae Hyoung Lee

#wineking #와인킹 #michelinStarRestaurantInLA

Products You May Like

Articles You May Like

In 15 years only TWO Chardonnays under $25 have Received a 93 from Wine Spectator…This is one
Georgia Wines – An Interview with Frank and David Van Horn owners of Van Horn Imports.
Domain Houchart Provence Rose 2010, wine review
Maroon 2013 Cabernet Sauvignon Reserve, Maroon Vineyard, Coombsville District, Napa Valley
Ducru-Beaucaillou’s Winemaker-Philosopher

Leave a Reply

Your email address will not be published. Required fields are marked *