Justin Chapple’s Greens Pasta Salad Is Simply the Best | Mad Genius | Food & Wine

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Justin Chapple gives pasta salad a much-needed Mad Genius makeover! Say goodbye to hot, heavy, mayonnaise-based pasta salad, and say hello to this fresh-tasting and versatile modern take on a stalwart side dish. In this video, he dresses campanelle pasta with a tangy and creamy mix of buttermilk, vinegar, and mayo, then mixes in a diverse array of blanched green vegetables to add fresh, bright flavor and some color. Whenever you need a quick and easy accompaniment for any meal—from a picnic to a game day spread—make sure to think of this recipe.

#MadGenius #PastaSalad #Vegetables #Side #Recipe #Food

Get the recipe here: https://www.foodandwine.com/recipes/greens-pasta-salad

00:00 Introduction
00:39 How To Cook Campanelle Pasta
1:36 How To Make Buttermilk Dressing
3:23 Combining Dressing and Pasta
3:56 How To Blanch Vegetables
6:00 Final Assembly
7:12 Taste Test

Food & Wine’s Culinary Director, Justin Chapple, shares mind blowing recipes, hacks, and techniques.

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Justin Chapple’s Greens Pasta Salad Is Simply the Best | Mad Genius | Food & Wine

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