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Winemaker Gabrielle Simmers of &Co describes the soil types and location of Hawke’s Bay on the North Island of New Zealand. Gabrielle makes “The Supernatural”, a Sauvignon Blanc from limestone soils. She sat down with Ask a Winemaker at Red and White Wines in Chicago in June 2013.
Watch our series with New Zealand winemakers: http://www.youtube.com/playlist?list=PLddUmDhg4G_KAGvyN-uF8pS6Um9yAsuTi
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