Biodynamic preparations 500 and 501 at Riecine in Chianti

Beginner

Products You May Like

Sean O’Callaghan, winemaker at Riecine in La Gaiole in Chianti talks about the importance of a healthy, vibrant soil and how his organic and biodynamic practices promote life in the vineyard. Preparations 500 and 501 are discussed as well as planting cover crops in the vineyard.

Watch our series on Understanding Tuscan Wine:

Ask a Winemaker on Facebook:
https://www.facebook.com/askawinemaker?ref=hl

Ask a Winemaker on Twitter: www.twitter.com/askawinemaker @askawinemaker

www.askawinemaker.com

Products You May Like

Articles You May Like

Emeril Lagasse and Son Open Their New Restaurant, an Ode to Portugal
Charlie Trotter’s Château Margaux 1900 Sells—Three Times—For a Combined $475,000 for Emeril Lagasse’s Charity
Straight Talk Episode 27: The Top 10 Wines of 2024 and the State of the Wine Industry

Leave a Reply

Your email address will not be published. Required fields are marked *