Osso Buco Recipe – Braised Veal Shanks with Red Wine in Oven

This recipe for Osso Buco makes a fork-tender veal shank slow-cooked in the oven with red wine and a few other ingredients. A simple recipe that needs only 20 minutes to prep and about 2 hours to bake. Served over mashed potato and sides for an inviting meal.
Get the full recipe with progress pictures here – https://veenaazmanov.com/braised-osso-buco-recipe/

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