Located in the heart of Entre-Deux-Mers,Chateau de l’Aubrade is a property founded in 1973 by Jean-Pierre and Paulette Lobre, passionate about winemaking. Christophe and Gérard,their sons, decided to join them in the 1990s.
admin
A comparison of the east and west slopes of Chianti by winemaker Paolo de Marchi of Isole e Olena in Tuscany. Paolo describes how the exposure of the sun on the two slopes and how that affects the ripeness of the grapes and the resulting wines. Neither is better as quality depends on the vintage.
Count Lucio Tasca d’Almerita, a leader of Sicily’s wine renaissance who helped to bring the island’s wines to the world stage at his family winery Tasca d’Almerita, died July 25. He was 82. “Lucio Tasca d’Almerita was one of the main protagonists of Sicilian and Italian viticulture,” said Antonio Rallo, CEO of his family’s Donnafugata
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 17 January 2015 the Chateau Le Bernet, Graves Blanc Bordeaux 2013 from France is his Wine of the Week. A fine white Bordeaux showing lots of class at a reasonable price. Available in Sainsbury’s
Tim Olson, Winemaker for Olson Ogden Wines in Sebastapol, California discusses how to cellar wine. From www.candidwines.com
Support me on my new PATREON: https://patreon.com/konstantinbaum Follow me on …: https://www.instagram.com/konstantinbaum_mw/ Check out my website: https://meinelese.de I have used this glass in this Video: RIEDEL Veritas Champagne. I have tasted the following wine in this Video: 2019 Monte del Frà Custoza Superiore Cà del Magro – 22 US$ 2020 De Wetshof Chardonnay Robertson Bon
To be a wine expert, you have to start with the fundamentals. In this video, Sommelier B. Pierre Asti discusses the seven main wine bottle varieties and their anatomy. Looking for some great wines? Check out: https://bit.ly/asti-shop We look forward to you joining us… on Facebook: https://www.facebook.com/Asti-Wine-Consultants-734656073561509/ on Instagram: https://www.instagram.com/astiwines/ and on our website: https://astiwines.com/
How to make a New York Sour Click for more recipes: http://blog.cocktailkit.com.au A pre-prohibition cocktail that has made a come back over recent years. The addition of a splash of red wine differentiates it from a Whiskey Sour and gives it an interesting twist worth trying. INGREDIENTS – 60mL Bourbon Whiskey (or Rye if preferred)
Seriously Sicily! With 5 wineries spread out over the diverse Sicilian landscape, Planeta winery has their work cut out for them. Luckily they’ve got a secret wine weapon…Enologist Patricia Tóth!
http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=37277&AFID=YTB
Winemaker Fred Scherrer discusses how different levels of alcohol affect Pinot Noir, and how he perceives alcohol in wine. This question was supplied by Steven Rigisich of Pinot Days. Sound and video quality has increased dramatically at Ask a Winemaker, but we love these old “library” offerings that show were we started. Please check out
An ambitious new study has prompted a flurry of sensational headlines suggesting that people under 40 should avoid alcohol entirely, while people over 40 may benefit from modest alcohol consumption. But the research, which examined health data for 30 years from multiple nations, presents a complex picture: On one hand, the researchers found that people
From USA VLOG Find the full game here- https://www.youtube.com/c/BeastBoyShub/playlists Clip Edited by- https://www.youtube.com/channel/UCfl9pVqWs_rlzNR0QROBDrQ Follow BeastBoyShub on :- Instagram- https://www.instagram.com/beastboyshub/ Twitter- https://twitter.com/BeastBoyShub #shorts #bbs #beastboyshub #shubhu #shub #bbsclips #shubclips #forshub #reddit #games #shortclips #gaming #youtube #trending #jumpscare #reacting #bbs #games #reddit #shortclips #forshub #gaming #beastboyshubh #granny #shocked #surprise #satisfying #shubhu #vlogs #irl #horror #scary #residentevil #movie
After all the experiments with homemade beer and Sake, I could not resist to realize the banana wine. But I think I did well to try because the result it really worth the effort ! Let me know and leave me thumb up.Thanks ! If you would like to support the channel, do not hesitate
This oven-baked cod recipe, brought to you by award-winning chef Frida Ronge, is not only tasty… it’s sustainable too. Recipe here in our Blue CookBook: https://stories.msc.org/en/blue-cookbook/oven-baked-pike-perch/ Connect with us: Instagram: http://www.instagram.com/mscecolabel Facebook: http://www.facebook.com/mscecolabel Twitter: http://www.twitter.com/mscecolabel Website: http://www.msc.org #BigBlueFuture
At legendary Napa Valley winery Inglenook, vineyard manager Enrique Herrero and associate winemaker Chris Phelps talk to senior editor James Molesworth about experimenting with new viticultural techniques for Cabernet.
The 2001 Chateau Laroze St. Emilion is perfect right now…
http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=35839&AFID=YTB