admin
Immediately after graduating from UC-Davis in 1976, Winemaker Rob Davis accepted a winemaking position at Jordan Winery, excited about the opportunity to apprentice under a California winemaking legend hired by the Jordan family as consulting enologist: André Tchelistcheff. In this charming story, Rob recollects how André taught him to think beyond the traditional winemaking descriptions
What is Agiorgitiko? How to pronounce Agiorgitko? The Greek grape variety Agiorgitiko is explained by winemaker George Skouras. Skouras shows how to pronounce Agiorgitiko and explains what it tastes like. He explains that it is a grape that has been in the region of Peloponnese. Ask a Winemaker filmed with George Skouras in Chicago at
Drought, fire and smoke, earthquake and a deadly pandemic—Northern California wine country has faced a series of calamities worthy of the Old Testament in recent years. But even the Bible doesn’t warn about insurance companies. Insurance is the latest challenge facing California vintners. After the devastating Glass and LNU Lightning Complex fires of 2020, insurance
Can you make #homemade #wine with grape juice and an #instantpot? Apparently, yes, you can. Let’s do it! ???? New videos every Monday, Thursday, and Saturday 8 pm EST. Join the #emmymade League of Adventuresome Eaters & find me here: SUBSCRIBE: http://youtube.com/subscription_center?add_user=emmymadeinjapan TWITTER: https://twitter.com/emmymadeinjapan INSTAGRAM: http://instagram.com/emmymade SNAPCHAT: @emmymade FACEBOOK: https://www.facebook.com/itsemmymadeinjapan/ OTHER CHANNEL: emmymade http://bit.ly/1zK04SJ Fermented
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For January 8th 2018 the Lidl, Winemaker’s Selection Pinot Noir 2016 from Marlborough in New Zealand is his Wine of the Week.
In this video we are showing How to Prepare Loobikka Wine ______________________________________________ Enjoy & stay connected with us! ► Subscribe to Sargam Kitchen : https://www.youtube.com/channel/UC9FgAA_IzB14yd4xp3TqgNw?sub_confirmation=1 ► Like us on Facebook : https://www.facebook.com/sargammusics ► Follow us on Twitter : https://twitter.com/sargammusics ► Website : http://www.sargammusics.com
This Tempranillo-based red is aged for 10 years before release and comes from a leading pioneer of Spain’s Rioja region. Executive editor Thomas Matthews, who reviewed the wine, explains why Wine Spectator is honoring this 2010 vintage red as Wine of the Year for 2020. More Wine Spectator Top 100 Wines of the Year content:
4th generation Drouhin, Laurent stops into the tasting room to explain the nature of the negotiant and what it’s like to carry the torch on a 134 year old Burgundy tradition!
Far Niente Winery was established in 1885 by John Benson, a forty-niner of the California gold rush and uncle of the famous American impressionist painter, Winslow Homer. www.wineexpress.com/far-niente-2018-cabernet-sauvignon-napa-valley
Winemaker Rob Davis discusses the old world winemaking technique of batonnage, or hand stirring of the lees, which occurs in winter when Jordan Chardonnay ages sur lie in French oak. Learn how this technique offers individual flare of each cellar worker who helps to create Jordan’s mid-palate mouthfeel. http://blog.jordanwinery.com/2011/02/batonnage-an-old-world-winemaking-technique-preserved-each-winter/
Alessandra Bera talks about how Moscato d’Asti is produced by her family in Piedmont, Italy at Vittorio Bera & Figli. The process from vine to bottle for making this sparkling wine is explained. Alessandra sat with Ask a Winemaker at Red and White in Chicago in 2013. See all of our videos with Alessandra Bera:
“The breath of life is in the sunlight and the hand of life is in the wind.”
Thanks to Keeps for sponsoring this video! Head to http://keeps.com/HTME to get 50% off your first order of hair loss treatment. In this episode, we are going through the entire ancient process of making our very own wine from scratch! Let’s see how it turns out! Help us make more videos ► https://patreon.com/htme Instagram ►
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 9th March 2020 Charles Smith’s Kung Fu Girl Riesling 2017, a dry riesling from Washington State with a bit of a kick.
A wonderful Christmas recipe to make during the festive period. Gordon Ramsay’s Ultimate Cookery Course – http://amzn.to/2BzAud5 Subscribe for weekly cooking videos. If you liked this clip check out the rest of Gordon’s channels: http://www.youtube.com/gordonramsay http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword
The Rock and Roll Hall of Famer and his son share the moments they fell for wine, discuss favorite food pairings, and reveal the two people they want to try their Diving into Hampton Water rosé. Explore Wine Spectator’s free newsletters: https://winesp.ec/2Jnn8cc
You know…this is a damn fine glass of wine. Actor / Winemaker, Kyle Maclachlan drops some Eastern Washington wine knowlegde on the tasting room. From Twin Peaks to Wine Feats, Kyle’s project ‘Pursued by Bear’ is no act…it’s the real Mc-Lachlan.
This ever happen to you? Wine Express’ Wine Director Josh Farrell shows us a 1-minute trick for getting a cork out of a wine bottle after it has fallen in. All you need is a shoe lace and chop sticks!