Enjoy the show? We’re independently owned and produced and would LOVE your support! You can also watch ad-free! https://www.visforvino.com/vino-vip Pair Albariño white wine with 3 different recipes: oysters, conservas (canned fish), and shrimp and grits, in this episode of “Vino First: Albariño” cooking + wine show! Albariño is a super versatile, crisp, salient, white wine
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Tom Cannavan of wine-pages.com chooses his wine of the week for 2nd August 2009, the Baglio Nero d’Avola 2007 from Sicily in Italy, stocked by Marks & Spencer priced £6.99
This is the new version of my Homemade Mango Wine. For this recipe you will need: Mango 3 kg Lime 1 Sugar 800 g Water 4 litres Yeast 1 teaspoon https://amzn.to/3pMMPYR Don’t forget to share your experience by leaving a comment 👍🏼 Here, on my website 😬 you can find some written recipes: https://www.cuoredicioccolato.it https://linktr.ee/Cuoredicioccolato
Abreu Vineyards winemaker Brad Grimes takes us up on Napa’s Howell Mountain to the prized Las Posadas vineyard for a look at the Petit Verdot and Cabernet vines and how they’re managed. Read Wine Spectator’s full report: https://winesp.ec/2SJ5VPt Explore Wine Spectator’s free newsletters: https://winesp.ec/3gwNsPe Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1
Kyle and Tristen give their impression of the 2022 Chateau Larrivet after tasting the wine En Primeur in Bordeaux. Link to the wine: https://www.winex.com/larrivet-haut-brion-pessac-leognan-2022-pre-arrival.html Link to all 2022 Futures: https://www.winex.com/pre-arrivals/bordeaux-2022.html
The 2023 vintage will go down as one of the most tempestuous in Argentina and Chile’s modern eras. For Argentina, the year brought widespread hailstorms, followed by a sweltering summer and then some frost near harvest time for good measure. In Chile, much of the country weathered the same summer heat, but a few regions
Hello, wine enthusiasts, welcome back to our channel! In this video, we’ll take you through the most popular types of wine openers and show you how to use them. With so many options available, it can be overwhelming to choose the perfect one for your needs, so we’re going to show you a few different
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 28th September 2020 the Lidl Julienas 2018, a Beaujolais Cru wine which is part of Lidl’s latest ‘when it’s gone, it’s gone’ wine tour.
From Kurt Dammeier, founder of Beecher’s Handmade Cheese (and creator of Oprah’s favorite mac and cheese recipe), come these steak tacos topped with grated Beecher’s cheddar, from his YakiVegas restaurant, slated to open this summer in Seattle.
Kyle and Tristen give their impression of the 2022 Langoa Barton after tasting the wine En Primeur in Bordeaux
France has come to Florida—by way of New York—at the new Pastis, which opened in Miami’s Wynwood neighborhood on April 30. A sibling of Starr Restaurants’ Pastis in Manhattan (a Wine Spectator Award of Excellence winner), the bistro joins an impressive group of eateries from leading East Coast restaurateur Stephen Starr, including Restaurant Award winners
#romania #romanianwine #funfacts Did you know that apart of beautiful landscapes and Dracula, Romania is producing a quality wines. One of the most popular and widely planted grape varieties is called Fetească Neagră.
Brown Derby Fine Wine & Spirits is located in Springfield, Missouri From their website: Whether it is a new whiskey or a time-tested wine from our favorite vineyard, we love to find the best provisions from around the world and share them with you. Here are some of news favorites. Give them a try! We
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 30th April 2018 the Doña Paula, ‘1100’ 2016, a Malbec-based red wine from Mendoza in Argentina is his choice.
Recipe: 1 1/2 oz of tequilla 1/2 oz of lime juice top off with pelegrino ►Join the B-Team Patreon: http://bit.ly/43e9IDO ►YouTube Memberships: http://bit.ly/40QvuMi ►Brewzle Store: http://bit.ly/3Mr3o66 ►Our Discord: http://bit.ly/3moT5EG ►Join Our Email List: https://bit.ly/42uX4Qa ►Bar items I use: https://amzn.to/3Qc0uAH ►Our Linktree: https://linktr.ee/brewzle For business inquiries: info@brewzle.com Our YouTube Channels: ►Brewzle Main Channel: https://www.youtube.com/c/Brewzle ►Brewzle Mixed
Chef Lisa Giffen of Audrey restaurant in Los Angeles prepares a late-summer dish with green tomato salsa served over grilled fish. Wine Spectator’s Hilary Sims explains why a minerally Spanish white ties in perfectly with this recipe.
Kyle and Tristen give their impression of the 2022 Couvent des Jacobins after tasting the wine En Primeur in Bordeaux
Bodega Colome in the Calchaqui Valley, 7500 feet above sea level, was founded in 1831 and is one of the oldest existing wineries in Argentina. Since its acquisition by the Hess family in 2001 the quality of wines has skyrocketed. All the vineyards are farmed biodynamically and yields are kept low. Winemaking is state-of-the-art with
Greg Miller discusses the 2012 California olive harvest at Jordan Winery. Harvest 2012 started November 13 with Spanish Arbequina olives. Over the next couple of weeks, Jordan Winery will be harvesting Italian Pendolino, Leccino and Frantoio olives. It’s a bountiful crop with well-balanced flavors due to the exceptional growing season: http://blog.jordanwinery.com/2012/11/2012-olive-harvest-vintage-report-video/. Our 2012 Jordan Estate
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