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Who’s behind it: In the Historic Ybor area of Tampa, Fla., Ten Rooms is a new concept from local hospitality professional Ro Patel (formerly of Ciro’s Speakeasy and Anise Global Gastrobar in Tampa) and restaurant COO Zach Pace, previously of Wine Spectator Best of Award of Excellence winners Aphotic and Lazy Bear in San Francisco.
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One of Washington state’s more beloved wineries has changed hands for a second time. Ackley Brands, a small but rapidly growing beverage firm, has purchased Betz Family Winery, founded by longtime Chateau Ste. Michelle winemaker Bob Betz, from Steve and Bridgit Griessel, the owners since 2011. The deal also includes Washington wine brand The Untold
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Sommelier André Hueston Mack demonstrates the correct technique to use when opening a bottle of sparkling wine, keeping that carbonation right where it belongs. Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT
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We’re tasting an aged wine from a fantastic vintage, but the question remains: what variety is it and where is it from? If you’re interested in starting a wine collection, stay tuned! Learn wine at Wine Folly → https://wfol.ly/newsletter Join Wine Folly club → https://wfol.ly/club Take a wine course → https://wfol.ly/YT-course
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Phylloxera is an aphid that has destroyed vineyards across the world and is a threat to any vineyard site it has not yet infested. Nick Mills, winemaker at Rippon in Central Otago talks about how they protect the vines still free of the aphid. Connect with us on Facebook: https://www.facebook.com/askawinemaker?ref=hl Ask your question on Twitter:
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Suffocation, no breathing. This is what it feels like to order wine at a restaurant… until now! We got you Slik Squad. Still haven’t subscribed to Slik Wines on YouTube? ►► Smash dat Subscribe button Want more Slik in your life? Check out our website www.slikwines.com, sign up for our newsletter, and be part of
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#wine #winerecipeinmalayalam #lowcost #620 Note: ഈ വീഡിയോയിൽ മദ്യപാനം പ്രോത്സാഹിപ്പിക്കുന്നില്ല. Consumption of alcohol is injurious to health. Instant Dry Yeast – https://amzn.to/3bz88CF Pineapple wine – https://youtu.be/h8lQKczvmt4 Grape wine – https://youtu.be/EaY8oS3Oagw Passion fruit wine – https://youtu.be/YaKSwEwri18 Chikkus Dine Cake Recipes – https://www.youtube.com/playlist?list=PLgppDSF8AFR-VPiPKL8sfg6iuwEr_qKbP Baking Class – https://youtu.be/QOdmor2nI7I Please visit http://www.youtube.com/c/ChikkusDine email:- chikkusdinemail@gmail.com facebook: “https://www.facebook.com/chikkusdine/” facebook group : “chikkusdine
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Chef Jonathan Waxman’s recipe for grilled swordfish is a versatile crowd-pleaser for summer grilling, and it’s a perfect pairing with a refreshing glass of rosé. Read the free accompanying article: https://winesp.ec/2U6LLiM Explore Wine Spectator’s free newsletters: https://winesp.ec/3dih3tx Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1
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