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Winemaker Sean O’Callaghan of Riecine talks about composting grape skins thanks to a change in the laws around the practice. Organic and biodynamic procedures at Riecine are a key to their farming and winemaking. Ask a Winemaker talked with Sean on location at La Gaiole in Chianti in 2010. Watch our series on Understanding Tuscan
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How can you tell if your wine is “corked”? What does that mean? Find out in this video. 🎥Please Subscribe to my Youtube Channel. https://www.youtube.com/channel/UC2o1… 📕LIKE APWASI on FACEBOOK https://www.facebook.com/Apwasi 📹FOLLOW us on INSTAGRAM @apwasiwine https://www.instagram.com/apwasiwine/ 📱FOLLOW us on TIKTOK @apwasi https://www.tiktok.com/@apwasiwine?la… 🌍To learn wine education, check out our website: https://www.apwasi.com/ ✔️LIKE, SHARE and COMMENT
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What is Nebbiolo? Winemaker John Paul of Cameron Winery in Oregon talks about the main grape of Barolo and Barbaresco as seen through the eyes of a Pinot Noir producer. John Paul of Cameron Winery produces wines in Oregon from, among others, his “Clos Electrique” vineyard site. We filmed with John Paul at Storyteller Wine
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With so many different types of pasta dishes out there, which wine pairs best? In this video, we’ll talk about the different types of pasta dishes, which wine pairs best with them, and most importantly why they pair best with them. Besides pairing wine and cheese, pasta and wine pairings can be the most delicious
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If you’re looking for a flavorful way to cook mushrooms, look no further than this white wine sautéed mushrooms recipe. Cremini and button mushrooms come together with butter, wine, and chives, creating perfectly savory and tender mushrooms that work well as a side dish or pizza topping. #dinner #mushroomrecipe #recipes Get the Full Recipe: https://www.tastingtable.com/1142917/white-wine-sauteed-mushrooms-recipe/
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New research adds to abundant evidence that antioxidants found in wine, tea and many fruits and vegetables can powerfully shape brain health as people age. In a study published in November in Neurology, the medical journal of the American Academy of Neurology, scientists at Chicago’s Rush University Medical Center found that higher intake of flavonols,
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