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Indulge in the exceptional taste of Produttori Vini Manduria Zin Fiano Salento IGT 2022, handpicked by our Shane for its remarkable quality and flavor profile. Fiano is one of the many fantastic white grapes worth investigating for all lovers of white wine. Packed with delicious ripe green apple and juicy pear fruit, there’s a lovely

Winemaker Fred Scherrer explains the relationship between grape growers and winemakers in California. Fred makes wine at the Scherrer Winery in Sebastapol, California in the Russian River Valley. He sat down with Ask a Winemaker in 2013 at Red and White Wines in Chicago. Watch our full series with Fred and Ed Scherrer of the

Red wine almost always comes in a dark bottle while white wine mostly comes in a clear bottle – but why? The answer from sommelier André Hueston Mack could surprise you. Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your

https://www.sanantoniofruitfarms.com To celebrate Earth Month, buy a bottle and you plant a tree! April 2023! #shortsvideo #shorts #vegan #wine #winetasting #theveganview #plantbased MUGS ARE BACK – LIMITED EDITION: https://the-vegan-view.myshopify.com/ Follow us on TikTok! https://www.tiktok.com/@theveganview Join us on Patreon! https://www.patreon.com/theveganview Check out our Facebook page! https://www.facebook.com/groups/201827073687678/ The Vegan View Instagram: https://www.instagram.com/theveganview/ TikTok: @theveganview Follow our Co-Hosts:

What sort of cheese pairs well with Moscato d’Asti? Traditionally this Piedmontese wine is paired with fruit cakes and desserts in Italy, though Alessandra Bera says that some which are more complex can pair with Foie Gras and strong cheeses. Organic producer Alessandra Bera and her family live in Piedmont and make wine at Vittorio

Today we are going to talk about 05 mispronounced Wines.

Head to https://top100.winespectator.com/ for more on our Top 100 of 2018!

Old vine Carignan can be found in the Languedoc region of France, and particularly in the Corbières appellation. Winemaker Jon Bowen of Domaine Sainte Croix describes what Carignan tastes like from old vines and why it is so special. Ask a Winemaker sat with Jon on location in Corbières, France in 2013. Watch all of

Check out the full video here: https://youtu.be/Ep9kbpYlEWg Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and

Few pairings are as happy as cheese and wine, and some matches are straight-up sublime. Case in point: Fresh goat cheese and tangy Sauvignon Blanc. Find out why they’re a match made in heaven! Explore Wine Spectator’s free newsletters: https://www.winespectator.com/newsletters Introductory offer: Subscribe to Wine Spectator! https://www.winespectator.com/subscribe

Lesley Quinn amusingly shows how to taste wine like a pro!

What’s your favorite wine? Let us know in the comments and come join us at the Above Wines Expo! 🍷 Treat your taste buds to one of the most unique wines you’ll ever experience, Tickets are available in our bio! use code ABOVEWINESEXPO2023 to get $5 off any ticket for the EXPO

Abreu Vineyards winemaker Brad Grimes takes us up on Napa’s Howell Mountain to the prized Las Posadas vineyard for a look at the Petit Verdot and Cabernet vines and how they’re managed. Read Wine Spectator’s full report: https://winesp.ec/2SJ5VPt Explore Wine Spectator’s free newsletters: https://winesp.ec/3gwNsPe Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1

From Kurt Dammeier, founder of Beecher’s Handmade Cheese (and creator of Oprah’s favorite mac and cheese recipe), come these steak tacos topped with grated Beecher’s cheddar, from his YakiVegas restaurant, slated to open this summer in Seattle.

#romania #romanianwine #funfacts Did you know that apart of beautiful landscapes and Dracula, Romania is producing a quality wines. One of the most popular and widely planted grape varieties is called Fetească Neagră.

Chef Lisa Giffen of Audrey restaurant in Los Angeles prepares a late-summer dish with green tomato salsa served over grilled fish. Wine Spectator’s Hilary Sims explains why a minerally Spanish white ties in perfectly with this recipe.

Greg Miller discusses the 2012 California olive harvest at Jordan Winery. Harvest 2012 started November 13 with Spanish Arbequina olives. Over the next couple of weeks, Jordan Winery will be harvesting Italian Pendolino, Leccino and Frantoio olives. It’s a bountiful crop with well-balanced flavors due to the exceptional growing season: http://blog.jordanwinery.com/2012/11/2012-olive-harvest-vintage-report-video/. Our 2012 Jordan Estate