Beginner

Winemaker Fred Scherrer shares an interesting tip for young winemakers on how to decide when the blend is perfect and the wine complete. The answer is not as technical as you might imagine. Fred makes wine at the Scherrer Winery in Sebastapol, California in the Russian River Valley. He sat down with Ask a Winemaker
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West London Wine School founder Jimmy Smith begins to unearth the wines of Sicily in Part 1 FOR THE WSET L3 AWARD IN WINES looking at Etna DOC and the generic wines of Sicilia DOC and Terre de Sicilia IGT. The knowledge found in this session is useful for WSET L3 We have many more
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At Hanzell Farm and Vineyards in Sonoma, president and director of winemaking Jason Jardine explains his cover crop strategy, and how daikon radishes and other root crops are critical to soil health. WineSpectator.com members can read James Molesworth’s full report: https://www.winespectator.com/articles/a-new-hanzell-emerges Explore Wine Spectator’s free newsletters: https://winesp.ec/34j2K6u Introductory offer: Subscribe to Wine Spectator for just
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It’s time to celebrate the sweet frozen grape and Northeast Ohio’s award winning Ice Wine. Fox 8’s Kenny Crumpton gets all the details on this year’s festival that includes the wineries of the Grand River Valley Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery.https://www.grandrivercellars.com/upcoming-events/festivals/ice-wine-festival/ https://www.grandrivercellars.com/upcoming-events/festivals/ice-wine-festival/
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http://GreekReporter.com – We went on a tour of the grapevines and wines of Santorini. It’s not just the lava-rich soil, but most importantly the philoxenia and warmth of the residents of Santorini that make the wines of this heavenly island the most sought after Greek wines around the world! Full story: https://bit.ly/2PVphw8 For more exclusive
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$1 vs $1,000 Wine Taste Test ————— SUBSCRIBE and RING THE BELL to get notified when I post a video! PLATFORMS -Snapchat: https://www.snapchat.com/add/maxthemeatguy?share_id=Nzg2RjE4&locale=en_US -Instagram: https://www.instagram.com/maxthemeatguy/ -TikTok: https://www.tiktok.com/@maxthemeatguy -Facebook: https://www.facebook.com/MaxTheMeatGuy -YouTube: https://youtube.com/c/maxthemeatguy DISCOUNTS https://www.beacons.ai/maxthemeatguy WEBSITE https://www.maxthemeatguy.com/ FILMED BY Sophia Greb https://www.youtube.com/c/SophiaGreb MUSIC Pavor Hip Hop Beats ————— #wine #tastetest #cheapwine #expensivewine
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Want to know how to Taste Wine like a pro? Learn from the industry professional, Brandon Engelbrecht on how to best experience your glass of wine. His 5-step system is an easy method to follow to get the most out of your glass: Sight, Swirl, Smell, Sip and Savour. #vineyard #winetasting #etiquette #winelovers
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Up on Napa’s Diamond Mountain, Nigel and Shae Kinsman talk about caring for older Cabernet vines at the former Reverie Vineyard, the property’s history and how these grapes are used in their Rhadamanthus cuvée. Read James Molesworth’s full report: https://winesp.ec/3g3c0Oi Explore Wine Spectator’s free newsletters: https://winesp.ec/3vRPRJo Introductory offer: Subscribe to Wine Spectator for just $12!
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Grapes have long grown on the slopes of Mount Etna, the largest active volcano in the south of Sicily. Frank Cornellissen talks about the climate and the experience of growing grapes on volcanic soil. See all of our videos with Frank Cornelissen here: https://www.youtube.com/playlist?list=PLddUmDhg4G_J8ee7_bIqp8ynkfDYYo8nt See all of our videos with Italian Winemakers here: https://www.youtube.com/playlist?list=PLddUmDhg4G_KY_eWOUI7iOLl4XuE4W0cx Ask
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