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#funfact #winefunfacts #wineknowledge How to open a bottle of champagne like a pro, the link is below In this video I’m talking about fun facts and weird facts about wines, such as: – did you know about wine fountain in Abruzzo – Italy, that belongs to Dora Sarchese winery – did you know about wine

Chef Russell Klein of Award of Excellence winner Meritage in St Paul, Minn. shares a simple crispy salmon recipe that’s dressed up with melted leeks and drizzled with classic French beurre blanc sauce. Wine Spectator’s Hilary Sims explains why a buttery white Burgundy pairs well with this rich, creamy and slightly tangy dish.

What is the Charmat method for making sparkling wines, and how is it different from Champagne? William Spinazze of Tenuta Santome in Treviso Italy talks about the way that Prosecco is made. Ask a Winemaker filmed with William both in Chicago and at the winery on location in Treviso, Italy. See all of our videos

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In Good Taste segment from CHEX television in Peterborough about the wine regions of Ontario. Hosted by Mike Traynor & Lauren Horlock May 2008

This is the second of our Aldi Exquisite Collection review, this time featuring two reds. The first is a Pinot Noir, from Marlborough in New Zealand, available for £6.99. The second is a Shiraz from South Australia, available for £5.79. These are two cracking wines for the price, well-made and very classic of their varietals

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Impresions for importers and consumers from Georgia during the last show room of Wines #dolamancha

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Travel to the different wine regions around our destinations and discover the stories behind each wine. Hone your palate with premium iconic varietals, explore new wines, taste one wine at a time. Learn how to evaluate them and decide for yourself what you like.

Mollie Battenhouse, Advanced Sommelier, shows us the difference between two very similar types of Sauvignon Blanc to demonstrate wine tasting techniques.

As Canada Day approaches, celebrate with a bottle from one of the four main Canadian wine regions. ——————————————————————————————————– Subscribe to Your Morning for the latest: http://bit.ly/2hX11GF Connect with Your Morning: For the latest in news and lifestyle visit: https://www.theloop.ca/your-morning/ Your Morning on Facebook: https://www.facebook.com/yourmorningctv/ Follow Your Morning on Twitter: https://twitter.com/yourmorning Follow Your Morning on Instagram:

Wine and grape grower Charlie Barra talks about planting St George rootstock in his organically farmed Mendocino, California vineyards in the 1950’s. Charlie talked to his Italian grandfather about which type to plant and selected the same that they had had success with in Piedmont. Ask a Winemaker sat down with Charlie in 2013 in

Experience the Jordan Library Tasting at home with this trio of silky Cabernet Sauvignons from 2006, 2008 and 2010, carefully selected to compare and contrast three defining vintages. A new wine offer announced to Jordan Estate Rewards members in our February e-newsletter. Join our mailing list: http://www.jordanwinery.com/rewards/join Shop online: http://www.jordanwinery.com/shop Recommended cheese pairings: http://blog.jordanwinery.com/2015/01/new-cheese-pairings-for-cabernet-sauvignon/

What is Gamay Noir? Gamay Noir, the main grape of Beaujolais, is described by Brianne Day of Day Wines in Oregon. She describes it as “a party in a glass, and a fun little wine” because of how much less serious the wines and the region tend to be as compared to Burgundy and Pinot

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Letting the grapes rest after harvest is an unexpected practice developed by Frank Cornelissen at his winery on Mount Etna. He feels that letting the grapes sit instead of pressing them right away allows for fermentation to begin and proceed more precisely. Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_center?add_user=askawinemaker See all

Director of Wine Greg Miller discusses the evolution of 2004 Jordan Cabernet Sauvignon Alexander Valley. This tasting note should help customers determine when to drink this particular vintage of Jordan Cabernet. Miller discusses vintage history, as well as taste profile, food pairing suggestions and optimal cellaring life (as of October 2012). View the written tasting

There are different ways to learn about wine tasting. Don’t let the wine experts send you down into a rabbit. The most important things to know about wine tasting have been chaved down to just 1 minute. That way you learn more fast! *Get A Case Of Artisanal Wines From Italy delivered straight to your