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MASTER Drinks Rosé Wines from Cellar Tracker Support me on my new PATREON: https://patreon.com/konstantinbaum Follow me on …: https://www.instagram.com/konstantinbaum_mw/ Check out my website: https://meinelese.de I have used this glass in this Video: RIEDEL Veritas Champagne I have tasted the following wine in this Video: 2020 FIOL Prosecco Rosé Spumante Extra Dry Italy – 19 US

Winemaker Fred Scherrer defines balance in wine and discusses acidity, tannin, sugar, alcohol and how they can interact to create balance in a wine. Fred sat down with Ask a Winemaker at Red and White Wines in Chicago in 2013. The Scherrer Winery is in Sebastopol, Califronia in the Russian River Valley. Watch our full

Mike Supple from SuppleWine.com goes through the quick and easy way to taste wine or how to go for the more intense and in-depth way if you want to get more out of it.

The LCBO takes you on journey through the wine styles of Southern Italy. Beginning with the sun-baked beauty and unique wines of Sicily, this journey continues on the mainland through historic Campania and over to Apulia, the fertile region that forms the heel of the Italian boot. Join host Michael Fagan in part one of

Cellarmaster Patrick Fallon discusses the importance of new and used wine barrels in Jordan Cabernet Sauvignon winemaking. View vlog post: http://blog.jordanwinery.com/2010/03/saying-goodbye-to-used-barrels-but-not-for-long/.

HOW TO WINE is the series where we sharpen our wine skills for greater wine appreciation. Join Certified Sommelier and Certified Winoceros Vince.Wine as he pops the cork on Part 1 of the steps to tasting wine!

Didier Forêt, technical director at the Bordeaux third-growth in Margaux, tells us about the 2020 growing season and the quality of the Merlot, Cabernet Sauvignon and Petit Verdot crops. Explore Wine Spectator’s free newsletters: http://winesp.ec/2KDRzMm Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1

www.winemastery.co.uk – In this introduction we change the format slightly as we start our world tour of wines. Put another way we start to talk about wines from different countries and we start with some Red wines from Italy. Chianti, Valpolicella Classico and the lesser known Nerello Masalese from Sicily are the first wines we

Learn how to taste wine like a pro from expert Gary Vaynerchuk of the Wine Library. Subscribe the Howcast’s Channel: http://howc.st/uLaHRS Howcast empowers people with engaging, useful how-to information wherever, whenever they need to know how. Emphasizing high-quality instructional video production, Howcast brings you leading experts and accurate, reliable information on topics ranging from makeup

Mount Etna vineyards are producing high quality wines.We visit two vineyards Firriato and Al-Cantara in Castignioni di Sicilia . Support this channel and get access to perks: https://www.youtube.com/channel/UCLayiKb4dO0XPvfd0NEX80Q/join All the wines mentioned in this video can be found at www.WinesFromSicily.com Wines from the Etna region are very unique. *Please consider helping us on our GoFundMe

In part 2 of this two-part video, Zinfandel stars Morgan Twain-Peterson and Chris Cottrell talk about what the wine industry has taught them, a few of their biggest mistakes, and much more! Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1

Learn about Switzerland’s position in the world of wine, what makes its wines different, the principal grape varieties and wine regions. (Duration: 12’06”)

Napa Cabernet star Andy Erickson gives us an exclusive look at three key blocks of the Mondavi To Kalon Vineyard

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During a vertical tasting at the 2017 New York Wine Experience, Corinne Mentzelopoulos reflects on her 37 years at Château Margaux, and discusses how the evolution of the Bordeaux first-growth is reflected in the wines.

As Dai Crisp began working with Temperance Hill in Oregon, he faced many challenges on how to best farm this steep and difficult site. In his usual thoughtful way, Dai outlines all that he does to maintain soil health. Dai Crisp is the winemaker at Lumos Wines and a leader in organic farming in Oregon’s

Learn more about French wine in this helpful introduction. You’ll learn about the 11 major regions and best wines to explore. See the French wine course!: https://winefolly.com/courses/french-wine-course/ Get the award-winning book → https://wfol.ly/3hVqtuQ Buy the French Wine map I use in this video! → https://wfol.ly/2Fg46Cs Love this content? Sharing is caring! A bit more on

In this program you will discover Chile’s secret to success as a world class wine producing nation. Chile has it all; wines of purity and intensity, an industry made up of passionate and dedicated people, all nestled between the majestic Andes Mountains and Pacific Ocean. Produced in 2007

David Lett, aka “Papa Pinot” looked around the world for the perfect place to plant Pinot prior to settling on the Willamette Valley. Here, his son David Lett, describes both the history of Pinot on their property and how he makes wine from this grape. Jason Lett owns and manages Eyrie Vineyards, one of the

Grands Jour de Bourgogne, the fest for professional drunkards! Well, it fits our description of fun time! Let’s go! -Wineking’s instagram: jay.wineking Peter Koff’s curated wine selection is in the following link: https://www.greatwine2u.com/ Life is too short for bad wines. Enjoy better wines with us to maximize your happiness! by Wineking channel: Jae Hyoung Lee