Beginner

Jordan Winery’s baker extraordinaire, Cristina Valencia, returns to show tips and techniques for making the perfect chocolate truffle. Cristina teaches you how to make three different kinds of truffles using one simple recipe. View the complete recipe on our blog: http://blog.jordanwinery.com/2013/02/how-to-make-chocolate-truffles-video-demonstration-and-recipe/

HOW TO TASTE WINE LIKE A PRO // WINE BASICS // Join us at Virgin Wines as we share how to taste, store and get the very best from the fantastic range of wines we have to offer. In this part of our Youtube Wine Basics series Dave Roberts & Andrew Baker show us how

The Veneto Primer continues with a focus on Valpolicella, which is the name of a sub-region and its wine. What’s the difference between basic Valpolicella and Superiore? What is Ripasso? Get the answers from Marilisa Allegrini.

Learn how wine barrels are made for oak aging with a hands-on demonstration by Nadalie Cooperage in Napa Valley. Watch coopers, or barrel makers, in action making wine barrels by hand, from bending wood staves to toasting barrels. https://blog.jordanwinery.com/2011/04/the-art-of-old-world-winemaking-how-to-make-a-wine-barrel-video/

Malolactic Fermentation is the conversion of Malic acid to Lactic acid in wines, but that is not all that is happening. Fred Scherrer of the Scherrer Winery gave us a detailed description of this process. Filmed with Fred Scherrer at the winery in California and City Winery Chicago. See all of our videos with Fred

https://www.dropbox.com/s/vc7vmpu0nsrxi8u/Intro%20wine%20class%201.pdf?dl=0

New York’s Le Bernardin is one of the top restaurants in the United States. Meet chef-owner Eric Ripert and learn to make his exquisite sautéed cod with pea shoots and ginger-lemon-scallion broth. Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1 Explore Wine Spectator’s free newsletters: http://newsletters.winespectator.com/

Jordan Winery’s baker extraordinaire, Cristina Valencia, returns to show tips and techniques for how to make macarons with an easy macaron recipe. View the complete recipe at https://winecountrytable.com/watch/desserts/how-to-make-french-macarons-cookie-recipe-ideas-baking-tips. These delicate cookies will impress any winter guest and cookie lover. Cristina teaches you how to prepare your ingredients, how to customize the flavor of the cookies

What should a home wine maker do if the wine smells like rotten eggs and has a problem with Hydrogen Sulfide (H2S)? Fred Scherrer of the Scherrer Winery explains how low nutrients leads to the build of of H2S and what can be done to help. He suggests using copper, but warns that it is

Vines and wine-making are an essential part of the Margaret River region’s DNA. Since the first commercial vineyard planting at Vasse Felix estate in 1967, the region has grown to produce a massive 20% of Australia’s premium wine, and there are now over 95 cellar doors to be explored, set against spectacular vistas of farmland,

Clovis Ochin, the famed natural wine specialist, goes on a journey and travels the world in search of the perfect nectar. A great show if you like F*ck thats delicious! (fuck that’s delicious!) with Action Bronson, The Alchemist and Mayhem Lauren.

What is Albariño? Albariño is considered a bullet proof grape, because of its ability to grow almost in any condition. Randall Grahm Describes the pleasures of growing this grape variety and its characteristics. Our Wine Education 101: Grape Varieties series is here: https://www.youtube.com/playlist?list=PLddUmDhg4G_JlCX2ufjjgDXYObtOM39Hz See all of our videos with winemaker Randall Grahm of Bonny Doon

Our sommelier explains some tips about how to taste wine and describe our feelings. She show us what are the three steps that we must follow when tasting a wine. These steps are related to each of our senses: sight, smell, taste and texture. Thanks to this video the winery Marqués de Murrieta wants to

Doing edits seems to be very hip these days. Well, check our version of Theophilus Londons fantastic song “Wine and Chocolate”. Big props to Theophilus, he is a great artist! BUY beatport: http://www.beatport.com/track/wine-and-chocolates-andhim-remix-andhim-remix/3995530 iTunes: https://itunes.apple.com/de/album/wine-chocolates-andhim-remix/id585684969 Become our Superfriend: http://www.facebook.com/andhimmusic

Perhaps the biggest make-or-break decision by a winemaker is when to harvest. In this winemaking process video, Jordan Winery explains how wine grape sampling and sugar testing is done to determine when to harvest grapes at Jordan Winery. Read the full blog post at http://blog.jordanwinery.com/2012/10/grape-sampling-a-critical-winemaking-step-during-harvest/.

Learn how to smell and taste a wine properly, and to evaluate the quality and key characteristics of a wine. For more wine education and news, visit http://www.wineiq.org

With growing popularity of alcohol-free and alcohol-removed wines, the question to ask is: “Is this a revolutionary breakthrough or a total bust?!” Let’s taste and review some of them to find out! ✰ INSTAGRAM https://www.instagram.com/superrdasha/ ✰ BUSINESS mywinediaryvlog@gmail.com ✰ ITEMS MENTIONED Wine Taster’s Journal- https://amzn.to/2JS4w4C ✰ THANKS FOR WATCHING ✰ Subscribe to my channel for

Wine Spectator news editor Eric Arnold is back at work with Wolffer Estate’s winemaker, Roman Roth. In this task, Eric learns a couple different ways to extract color and flavor from fermenting red grapes.