Wine Review

Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 20th April 2020 the Yalumba Eden Valley Viognier white wine from South Australia is his choice. Perfect wine with tagine or Chinese food.

https://www.wineexpress.com/whispering-angel-2017-rose-cote-de-provence-caves-desclans

In 1971, Aldo Vajra, was one of the earliest to adopt organic farming in Piemonte. Vineyards have been nurtured, and soil preserved, by grassing and spontaneous cover crop for almost 50 years now. They are sustainable and organic certified.

Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 18th March 2019 the Marks & Spencer, Petit Chablis 2017, a white Burgundy wine made from Chardonnay.

Tom Cannavan of wine-pages.com chooses the Contesa, Pecorino 2011 from Abruzzo in Italy as his Wine of the Week for 14th October 2012

http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=36355&AFID=YTB

Tom Cannavan of wine-pages.com chooses the Marques de Casa Concha, Merlot 2010 from Chile as his Wine of the Week for 7th October 2012

Tom Cannavan of wine-pages.com chooses the ‘Exqusite Collection’ Fleurie 2009 from ALDI as his Wine of the Week for 6th January 2013

The wines of the Antinori family are nothing less that remarkable. This incredible Super Tuscan is the flagship wine of their Bolgheri Estate, Tenuta Guado Al Tasso. www.wineexpress.com/guado-al-tasso-2017-bolgheri-superiore-antinori

Back by popular demand, here’s the 2nd vintage of Treana Cabernet after receiving raves reviews! http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=38717

online-tastings.co.uk presents wine tastings and courses via Zoom. Here’s a snippet from a recent tasting of Portuguese wines. For privacy reasons I have not included footage of the group discussion of the wines.

Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 14th September 2014 the Wynn’s Coonawarra Cabernet Sauvignon 2008 from Australia is his Wine of the Week.

Once known for its thermal mineral springs, Paso is now known for producing world class wine. Iron Spring and Sand Spring, were two of the springs that propelled Paso into a bustling destination known as “California’s oldest watering place.”

Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 6th September 2015 the Clos Rocailleux, Gaillac Mauzac Blanc Sec from France is his Wine of the Week.

The Castelgiocondo estate is the Brunello estate owned by Marchesi di Frescobaldi. It lies on the southwestern slope of Montalcino, at elevations ranging from 600 to 1,200 feet. Shop: https://enth.to/3gEfyZ3 Subscribe for more wine tasting videos! Follow us on social media! Wine Express: Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress

Wine Review online scored this a big 96 points saying “It’s deeply expressive, with all that you’d expect from a classic Napa Valley red — Blackberry, cassis, vanilla, spice, faint dried herbs, full throttle delivery of the nose elements over fine grained tannins and a supple grip that carries a very long, beautifully integrated finish.”

Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 20 November 2016 the Domaine les Grands Bois Cairanne 2014 from the Rhone Valley in France is his Wine of the Week.

They scored it 92 points and said “Dark, dense with fruit flavor and thickly tannic, this full-bodied wine is a monument to concentration, ripeness and richness. Massive tannins are matched by huge jammy fruit, with a sense of layering and depth that is impressive and satisfying to experience.” http://www.wineexpress.com//shopping/prod_detail/main.asp?productID=37478&AFID=YTB

Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 14th May 2018 the Mirabeau, La Folie Sparkling Provence Rosé is his choice. The team behind Mirambeau explain that they created this, their first commercially available sparkling wine, at the request of Waitrose, and experimented with both the traditional method (with