Wine Types

Join the Live Chat! Free Event – Register Today: https://wineindustryadvisor.com/event/how-to-attract-millennials Are you tired of all the doom and gloom headlines? Join us in this positive webinar where we don’t just talk about why the wine industry is struggling…we give you ideas to do something about it! In a brief 45 minutes webinar, we’ll discuss generational

Kyle and Tristen give their impression of the 2022 Chateau Fombrauge after tasting the wine En Primeur in Bordeaux

Go to http://www.bonnerwine.club/JulienMiquel & Get a $50 discount to America’s Most Unique Wine Club, join Bonner Private Wines. Check out my review videos of previous Bonner Wine Club Selections: https://www.youtube.com/channel/UCSHHB3SBhaygeRxzTBV5kMA Watch more episodes of Julien’s Wine School: https://www.youtube.com/watch?v=zIwsqlrJzd8&list=PLd_ydU7Boqa1UnY8sHvy2UD6LFgnpXQ7a Today we’re going to be comparing the two most-popular type of white wines, the two types of

Stupid Good Shiraz From Some Aussie Superstars!

If you’re new around here, I’m sharing my experience of attending culinary school in Southern Italy. Be sure to follow along to learn the best culinary school secrets. Today we worked on stuffing and cooking quail. This is a delicious and easy protein to make. Next, we worked on many different base recipes to use

Shot puno for all 🍷🏳️‍🌈 #schittscreek

Kyle and Tristen give their impression of the 2022 Chateau Berliquet after tasting the wine En Primeur in Bordeaux

Learn about all SIX different ways there are to make sparkling wines. Shop English Sparkling Wines (and sparkling wines from England!) here: https://elizabethrosewines.co.uk/product-category/english-sparkling-wines Plus, in the English wine news, we share listener’s feedback, talk tasting events and the excitement and success of our brand new subscription boxes. 00:00 Intro 00:40 Listener feedback *New Vineyard Alert*

High-elevation, elegant old-vine Grenache from a hot new source…

Explain The Significance of Serving Wine at The Correct Temperature, Serving wine at the correct temperature is significant because it can impact the way the wine smells and tastes. The ideal serving temperature for wine depends on the type of wine, with red wines typically served slightly cooler than room temperature, between 62-68 degrees Fahrenheit,

Kyle and Tristen give their impression of the 2022 Leoville Barton after tasting the wine En Primeur in Bordeaux

Kyle and Tristen give their impression of the 2022 Chateau Cheval Blanc after tasting the wine En Primeur in Bordeaux. Link to the wine: https://www.winex.com/cheval-blanc-saint-emilion-2022-pre-arrival.html Link to all 2022 Futures: https://www.winex.com/pre-arrivals/bordeaux-2022.html

Kyle and Tristen give their impression of the 2022 Chateau Siran after tasting the wine En Primeur in Bordeaux

Kyle and Tristen give their impression of the 2022 Chateau Tronquoy after tasting the wine En Primeur in Bordeaux. Link to the wine: https://www.winex.com/tronquoy-saint-estephe-2022-pre-arrival.html Link to all 2022 Futures: https://www.winex.com/pre-arrivals/bordeaux-2022.html

What wine region has the hardest to pronounce name? A region in Valdobbiadene, Italy is definitely tricky to say out loud! Learn more about wine, take an amazing course online at https://wfol.ly/YT-course Today we learn how to say Italian wine regions. Conegliano Valdobbiadene took me a long time to get right. I hope this helps

Don’t be afraid! Sommelier André Hueston Mack demystifies opening wine bottles sealed with wax. Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand

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Kyle and Tristen give their impression of the 2022 Chateau Haut Brisson after tasting the wine En Primeur in Bordeaux