Hi, I’m Jesper and in this video I’m going to take you through how simple it is to make your own and almost free, strong apple wine. Here are links to the stuff you’ll need: Fermentation bucket: https://amzn.to/3stDxho Cider yeast: https://amzn.to/3sjF9dr Fruit crusher: https://amzn.to/3nziBSt Fruit press: https://amzn.to/3sgUI5z Siphon: https://amzn.to/3i9kZ1e First, you’ll need some apples. I
It’s our official first episode of Sis, Let’s Wine. In this series, we’re wine’ing about all things womanhood! So, Sis, Let’s Wine about Femininity and Feminism. We started with a simple question: Are you a feminist? This question, which we’ve never asked each other before, developed and evolved into a rich discussion about gender roles
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 9th December 2019 the Quinta do Noval, Late Bottled Vintage 2012, an LBV Port of great quality from this top estate
A Right Bank Bordeaux star is behind this elite Napa Valley Cabernet, Wine Spectator’s 2021 Wine of the Year. Senior editor James Molesworth, who reviewed the wine, explains how Christian Moueix and his team at Dominus Estate crafted this classic-rated 2018 Cabernet-based red. Wine Spectator’s Top 100 Wines of 2021: https://top100.winespectator.com/ Explore Wine Spectator’s free
Here we Go with Crystal who gives some info and fun stories about this 2 “crazy”, amazing and revulotionary Producer in Valtellina. Faso and Birba will trap you in their special world. Enjoy guys
Book Food Tours in Japan! https://www.byfood.com/food-tours Subscribe to our channel: https://www.youtube.com/c/JapanbyFood?sub_confirmation=1 MORE VIDEOS WITH SHIZUKA Mochitsuki: Making Mochi with Monks for Japanese New Year: https://www.youtube.com/watch?v=eRd1uCmAmTU&t=6s Jiggly Japanese Cheesecake: https://www.youtube.com/watch?v=MpALnlw-k7I&t=280s Japanese Craft Beer Spots in Osaka: https://www.youtube.com/watch?v=wPFRNiCaS0Y Drinking Culture with Max: https://www.youtube.com/watch?v=lH2PqCdX5HI Shizuka Anderson visits Yoichi City in Hokkaido, the northernmost prefecture of Japan, for a
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 16th November 2020 The Wine Society, Bin #007 Encruzado 2019, a crisp and Chablis-like white from the Dao region of Portugal.
Hé, ⇣⇣⇣ ☞ NIX 18 Vandaag heb ik een hele leuke video voor een speciale gelegenheid!! Ik heb met jullie hulp +500 abonnees gehaald! hoe tof is dit!!! Wij gaan heerlijk wat wijnen proeven! ik zal jullie mee nemen en uitleggen hoe je dit doe, natuurlijk is dit alleemaal in ASMR style. Abonneeren op mijn
Learn about the various types of port and their history of production. Adácio Rideiro, from Casa da Calçada, teaches us about the various types and their uses. Consider doing your own port tasting as well as expand your knowledge of this delicious wine.
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Joel Gott Wines has purchased Napa’s historic Edge Hill property from Rudd Estate. The deal includes 25 acres, 6 of which are planted to a red field blend, as well as a retrofitted three-story stone winery built in 1867, existing inventory and the Edge Hill name. The purchase price was not disclosed. “This property is
Jamie, Alex & Caroline talk about three big trends in wine for 2022 and present six wines that show these off! 1) Heathly Wines 2) Changing Climates 3) Sustainability
Ah, wine. The flavours, the varieties, the way they work with different foods…ahh…can I have some now? But the world of wine can be confusing and whether the bottle is for you or a friend, you want to pick one you’ll really enjoy, not something you’ll merely tolerate. If you are drinking wine and not
This is how you make wine from fruit. This banana wine recipe is easy to make and the cheapest wine you can make because bananas are available all year long. This is the only wine recipe you will ever need to make any fruit wines. This video concentrates on the making of wine directly from
Merlot to-go could be back on the menu in New York state this year, giving an added revenue source to restaurants during hard times but worries to store owners concerned about competition. During her Jan. 5 State of the State Address, New York Gov. Kathy Hochul announced her support for the permanent legalization of alcohol
A new wine bar is open at Houston’s Post Oak Hotel. Located steps from the property’s Wine Spectator Grand Award–winning Mastro’s Steakhouse, Stella’s Wine Bar serves the same list of more than 4,000 selections, but in a more laid-back environment. “Stella’s is one of the only wine bars in the world where you can drink
Wine Spectator is saddened to learn that our long-time colleague Kim Marcus passed away unexpectedly on Tuesday, Jan. 11. Marcus, 62, joined Wine Spectator in 1988 and rose to the positions of senior editor, managing editor and Napa bureau chief before he retired in December. He was the lead taster for California Chardonnay and Pinot
In this episode we’re dialing up the fancy – learn all about wine tasting from a professional sommelier. Featuring some of the most common wines around the region. Website: http://sethlui.com/ Facebook: https://www.facebook.com/sethluimarke… Instagram: https://instagram.com/sethluicious/
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Jamie and Alex go on a tour of the South of France hoping to discover some classics – and some surprises in the course of six delicious wines from Provence, the Pays d’Oc and Rhone.