Join Catherine and Anna from the Tastings and Events Team to explore the styles of wines they like to pair with three traditional Christmas feasts: Wines with the turkey (First 30 minutes) Château de Beauregard, Saint-Véran Le Vernay 2019 Elk Cove Vineyards Willamette Valley Estate Pinot Noir 2018 Gigondas Grand Romane Vielles Vignes, Pierre Amadieu
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Taste through Santa Barbara County with three expert winemakers from the region! Jill Russell of Cambria presents her Rosé of Pinot Noir, Greg Brewer of Brewer-Clifton shares his diatom Chardonnay, and Ryan Pace of Nielson Vineyard discusses his Pinot Noir. Buy the wine to enjoy while watching the tasting. https://www.wine.com/TasteSantaBarbara. For more information about Santa
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Before we look ahead to whatever 2022 may bring, Wine Spectator‘s editors would like to remember the wine industry pioneers, innovators, leaders and chroniclers we lost this year, some of them to the COVID-19 pandemic. This year we bid farewell to Steven Spurrier, organizer of the famed 1976 Paris Tasting, as well as Châteauneuf-du-Pape star
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While our top videos of 2020 highlighted creative ways to pass the time at home, 2021’s favorites focused more on getting out and about and meeting big names in wine in their element. Whether it was riding along on vineyard visits with winemaker Thomas Rivers Brown, talking wine with NBA legend Dwyane Wade or seeing
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Franco Ziliani, the winemaker and revered “founding father” of Northern Italy’s Franciacorta sparkling wine appellation, died of natural causes over the weekend at his home on the shores of the appellation’s Lake Iseo. He was 90. Ziliani’s passing came at a historic milestone, 60 years after making his first groundbreaking vintage of a Champagne-style sparkling
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Viticulturist and “Master of Wine” Stephen Skelton guides 60 Minutes correspondent Lesley Stahl through a sparkling wine tasting. “60 Minutes” is the most successful television broadcast in history. Offering hard-hitting investigative reports, interviews, feature segments and profiles of people in the news, the broadcast began in 1968 and is still a hit, over 50 seasons
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You’ve been making your mulled wine the wrong way! Our recipe reveals a few secrets how to make the most delicious glühwein in the world, the traditional way —— ******************************* Download a visual guide for cooking with spices from Srikant (PDF): https://happybellyfish.com/how-to-cook-with-spices-and-herbs-visual-guide-for-beginners/ ******************************** Full written recipe: https://happybellyfish.com/recipe/mulled-wine-gluhwein-classic-recipe-with-the-best-spice-mix/ ******************************* FOLLOW US: Instagram: https://www.instagram.com/happybellyfish Pinterest: https://www.pinterest.de/happybellyfish/ Facebook:
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Wine just tastes even better when paired with the perfect side. In this video, wine sommelier, Ian Santos, teaches us which Filipino food pairs perfectly with which wine! Visit Ian’s Instagram: https://www.instagram.com/odeelyo/ —————— We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at hello@thefatkidinside.com The Fat
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