Lavender wine is a fermented alcoholic drink made from lavender petals and sucrose (table sugar). We’re brewing up Jack Keller’s simple and easy lavender wine recipe in this how-to video on country fruit wine fermentations. We’ll show you the process from start to finish, as well as include a tasting and some notes for the
Star golfer turned vintner Cristie Kerr is the subject of Wine Spectator’s Oct. 15, 2021, cover story. We caught up with her behind the scenes at Kerr Cellars to talk about how the wine industry has changed since she started working in wine, how her golf career translated to the wine world and more. Read
Kyle sits down with Priorat’s premier winemaker, Valenti Llagostera of Cellar Mas Doix!
Six generations and nearly two centuries of work have gone into building this superb vineyard. “Stunning Petite Chateau Bordeaux value!”
On Feb. 17, the Quality Branded restaurant group opened Bad Roman at the Deutsch Bank Center (formerly the Time Warner Center) in Manhattan’s Columbus Circle. With picturesque views over Central Park, the restaurant occupies the space formerly used by chef Marc Murphy’s Landmarc, which closed in 2019. It joins a celebrated portfolio, including sibling restaurants
Scientists collaborating across the globe have unlocked a new, astounding origin story for wine grapes, pushing back the domestication of Vitis vinifera, the grape species used for most winemaking, to more than 11,000 years ago. The findings suggest humans domesticated grapevines around the same time period they domesticated the first cereal plants. “The grapevine was
Kenyans pushing the boundaries out there in the world. Meet Dr. Chris Wachira, a Kenyan-born Californian winemaker based in the US. She fell in-love with the science of making wine and developed a deep appreciation for the sense of community built from sharing a bottle of wine with complete strangers. She founded @wachirawines which has
Are you a wine aficionado and planning a trip to Turkey? We’re here to give you all the insider tips to make the most of your time in Turkey, which wineries to go to, what wines you can’t miss, and all you need to know about Turkish wine grapes! Turkey has more than 800 varieties
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For Christmas 2018 he picks a classic Sauternes, a luscious liquor Muscat from Australia and an aristocratic Port wine as three great choices. See full text reviews at https://wine-pages.com
今次係一大煲紅酒炆牛肋條🥘 牛肉同薯仔都煮到勁入味😍 而且個汁都勁香濃，好好送飯🍚🍚🍚 需然要花多少少時間（只係一個鐘），但做法一啲都唔複雜，掉哂啲野落去炒下煲下就搞掂🤡👏🏾👏🏾 🌟今期百佳超級市場（百佳）與德國孖人牌合作，推出電子印花換購計劃，由即日起至2023年3月30日期間，易賞錢會員凡於全線百佳超級市場、TASTE、FUSION、INTERNATIONAL、food le parc、GREAT FOOD HALL或GOURMET 店舖購物每滿$50即送電子印花1個，於星期五、六、日購物滿$250或於PNS網購購物每滿$50，更可賺取雙倍電子印花，集齊指定數量的電子印花，即可於2023年4月6日或之前獨家換購多款廚具！ 了解更多👉🏾 https://www.moneyback.com.hk/zh-hk/offersdetail/1047857?brandId=100004&type=1 ►訂閱！🙌🏾SUBSCRIBE ► https://www.youtube.com/user/AmylaceousKitchen ►Follow我的Instagram: https://www.instagram.com/amylaceous/ ►Follow我的Facebook: https://www.facebook.com/HappyAmyKitchen －－－－－－－－－－－－－－－－－－－－－－－ ＊Vlog Channel ：https://www.youtube.com/channel/UCF0KC6uXTZvAdb3ylkyxRwQ －－－－－－－－－－－－－－－－－－－－－－－ 詳細食譜 Recipe Here► 🥘紅酒炆牛肋條食譜 （5-6 人份） 材料： 牛肋條 650克 蒜頭 3瓣 洋蔥 1個 番茄 2個 蘑菇 10粒 甘筍 2條 薯仔 2隻 無鹽牛油 20克 中筋麵粉 15克（1湯匙） 紅酒 200毫升 水 200毫升 生抽 1湯匙
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Pizza: A magic word to me… and many many of you. And when you say to me pizza and friends, then I immediately think wine. It’s THE food matching. So, if you want to know what wine to pair with Cheese Pizza? Meat Pizza? White Pizza? or much more don’t hesitate to see this video
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For Monday 20th May 2019 the Cabriz, Dão Rosé 2018, in Lidl stores from May 23rd as part of their latest Wine Tour.
Jordan Vineyard & Winery Winemaker Rob Davis discusses Rio Lago Vineyard, one of his favorite vineyards and grape producers in Alexander Valley. Rob has been sourcing fruit for decades from Rio Lago.
Winemaker Fred Scherrer shares an interesting tip for young winemakers on how to decide when the blend is perfect and the wine complete. The answer is not as technical as you might imagine. Fred makes wine at the Scherrer Winery in Sebastapol, California in the Russian River Valley. He sat down with Ask a Winemaker
West London Wine School founder Jimmy Smith begins to unearth the wines of Sicily in Part 1 FOR THE WSET L3 AWARD IN WINES looking at Etna DOC and the generic wines of Sicilia DOC and Terre de Sicilia IGT. The knowledge found in this session is useful for WSET L3 We have many more
Jesus’ first miracle has left a lot of Christians confused. Because Jesus turned water into wine, then surely there is no problem with Christians drinking alcohol today, is it? Is that what the Bible says? In today’s Tough Tuesday we will look at John 2:9. ► Recommended resource http://www.anym.org/pdf/wine_in_the_Bible_samuele_bacchiocchi.pdf If you are new here, we
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