This video demonstration shows you how to decorate a wine bottle for a gift by recycling paper grocery bags and adding a few elegant touches to give your liquid gift Sonoma style. Wrapping a wine bottle like this takes less than 10 minutes and is very inexpensive. Whether you’re buying wine for Valentine’s Day, Mother’s
Cosimo Maria Masini talks about the unique soils and terroir at his estate in Tuscany. Situated on an ancient sea bed, the vines benefit from rich mineral deposits left on the sea floor in the form of shells of all sorts. Cosimo Maria Masini is the owner at Cosimo Maria Masini Wines in San Miniato,
Burgundy’s second most famous charity auction is grabbing a lot more attention these days. On March 12, the 62nd edition of the Hospices de Nuits-St.-Georges auction will take place both online and at its usual location, Château du Clos de Vougeot in Burgundy. This is the fourth year in a row that the Hospices has
Lavender wine is a fermented alcoholic drink made from lavender petals and sucrose (table sugar). We’re brewing up Jack Keller’s simple and easy lavender wine recipe in this how-to video on country fruit wine fermentations. We’ll show you the process from start to finish, as well as include a tasting and some notes for the
Star golfer turned vintner Cristie Kerr is the subject of Wine Spectator’s Oct. 15, 2021, cover story. We caught up with her behind the scenes at Kerr Cellars to talk about how the wine industry has changed since she started working in wine, how her golf career translated to the wine world and more. Read
Kyle sits down with Priorat’s premier winemaker, Valenti Llagostera of Cellar Mas Doix!
Six generations and nearly two centuries of work have gone into building this superb vineyard. “Stunning Petite Chateau Bordeaux value!”
On Feb. 17, the Quality Branded restaurant group opened Bad Roman at the Deutsch Bank Center (formerly the Time Warner Center) in Manhattan’s Columbus Circle. With picturesque views over Central Park, the restaurant occupies the space formerly used by chef Marc Murphy’s Landmarc, which closed in 2019. It joins a celebrated portfolio, including sibling restaurants
Scientists collaborating across the globe have unlocked a new, astounding origin story for wine grapes, pushing back the domestication of Vitis vinifera, the grape species used for most winemaking, to more than 11,000 years ago. The findings suggest humans domesticated grapevines around the same time period they domesticated the first cereal plants. “The grapevine was
Kenyans pushing the boundaries out there in the world. Meet Dr. Chris Wachira, a Kenyan-born Californian winemaker based in the US. She fell in-love with the science of making wine and developed a deep appreciation for the sense of community built from sharing a bottle of wine with complete strangers. She founded @wachirawines which has
Are you a wine aficionado and planning a trip to Turkey? We’re here to give you all the insider tips to make the most of your time in Turkey, which wineries to go to, what wines you can’t miss, and all you need to know about Turkish wine grapes! Turkey has more than 800 varieties
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For Christmas 2018 he picks a classic Sauternes, a luscious liquor Muscat from Australia and an aristocratic Port wine as three great choices. See full text reviews at https://wine-pages.com
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http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=36321&AFID=YTB
Pizza: A magic word to me… and many many of you. And when you say to me pizza and friends, then I immediately think wine. It’s THE food matching. So, if you want to know what wine to pair with Cheese Pizza? Meat Pizza? White Pizza? or much more don’t hesitate to see this video
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For Monday 20th May 2019 the Cabriz, Dão Rosé 2018, in Lidl stores from May 23rd as part of their latest Wine Tour.
Jordan Vineyard & Winery Winemaker Rob Davis discusses Rio Lago Vineyard, one of his favorite vineyards and grape producers in Alexander Valley. Rob has been sourcing fruit for decades from Rio Lago.
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