using fresh strawberries and basil from my garden to make super boozy homemade wine! fermentation + winemaking is super easy at home with brewsy! #getbrewsy #winemaker #winemakers #winemaking #wine #mead #hardcider #drinkrecipes #drinkrecipe #fermentation #craftideas #scienceexperiment #datenight
Chris Blandy CEO of Blandy’s Madeira drops in to chat with Kyle about everything Madeira and a bit about their young vintage 1996 Malmsey Colheita Madeira!
Oakville are the cream of the crop. That’s why we’re so excited and consider ourselves extremely privileged, because we just got in the latest killer Cab from Trevor Sheehan and his Precision Wine Company.
Riaz Syed – from Stone Wines joined the podcast this week to demystify the wonderful world of Wine. He’s a Wine buyer, judge, writer, trainer and retailer and his knowledge and passion for the fermented grape juice is vividly evident. If you don’t know the difference between your Extra dry and you Brut, or your
SIMPLE SYRUP WITH WINE SIMPLE AND CLEAN SIMPLE SYRUP WITH WINE RECIPE SIMPLE AND CLEAN RECIPE SIMPLE SYRUP RECIPE SYRUP WITH WINE RECIPE SIMPLE MAN RECIPE #recipe #simplesyrup #simple #coughsyrup #cold #cough
Winemaker Brad Grimes brings us to the St. Helena foothills for a look at one of Abreu Vineyards’ top properties for Napa Cabernet. Read Wine Spectator’s full report: https://winesp.ec/2SJ5VPt Explore Wine Spectator’s free newsletters: https://winesp.ec/3gwNsPe Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1
Where would we be without coffee and tea? Our favorite sources of caffeine spur productivity, social connection and pleasure, and their ritual importance makes them central to many cultures. Even better, they may be fueling longer lives and reduced disease risks for people who enjoy them. New research has linked coffee and tea to increased
Bordeaux’s struggling farmers are unimpressed with government proposals to help them with a crisis that is threatening their way of life. France’s agricultural minister has a plan to get rid of excess wine stocks across the nation, but without bigger changes, farmers will continue to face financial ruin. The source of the crisis is a
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Shrimp Linguine! #shorts #thepastaqueen
A classic coastal Pinot Noir from Anderson Valley. Pinot Noir grapes are carefully selected from three vineyards in Anderson Valley: Donnelly Creek, Ridge at Valley Foothills, and Wiley, in the famed “Deep End”, the westernmost portion of the valley. http://www.wineexpress.com//shopping/prod_detail/main.asp?productID=37982&AFID=YTB
Only 350 acres of vines are woven into the diverse terrain of the 1,300-acre Chalk Hill Estate. The undeveloped acres of wild grasslands and heritage oak forests cover the undulating hills. Founded nearly four decades ago, the family behind Chalk Hill Estate has been learning from generations of family farmers to make first-class, estate wines,
Here’s a very exciting find! Dave Grooters has a prime estate vineyard located right between Tony Soter’s and Ken Wright’s vineyards in the Yamhill-Carlton AVA of Willamette Valley. Shop here: https://enth.to/2WIgq7A Subscribe for more wine tasting videos! Follow us on social media! Wine Express: Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress
Napa Valley winemaking iconoclast and Massican winery founder Dan Petroski pulls no punches in this hard look at the wine industry’s newest obstacles and trends. Host James Molesworth and Wine Spectator contributing editor Suzanne Mustacich look at the 2020 Bordeaux vintage and speak with Château Pichon Comtesse de Lalande director Nicolas Glumineau and CVBG president
Uncork the world of dry red wines–from bone dry to high tannin–and find out what these terms mean. Learn wine at Wine Folly → https://wfol.ly/newsletter 00:10 Dry red wine definition 00:43 Keto-friendly wines 01:41 Dry red wines by tannin level 02:29 French dry red wines 02:38 Italian dry red wines 02:46 Spanish dry red wines
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