What is Saint Juilien? Nicolas Sinoquet Director at Château Gruaud-Larose in Saint Julien, Bordeaux gives an overview of the Appellation and where it fits into the region. See all of our videos with David Launay of Château Gruaud-Larose : Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_center?add_user=askawinemaker Have a question for a
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How do you keep virtual happy hours with friends and family fresh when they’ve been going on for months? One couple has a great idea … and a great cork décor project to aspire to achieve. Submitted by David McLaughlin Explore Wine Spectator’s free newsletters: https://winesp.ec/39YhBUN Introductory offer: Subscribe to Wine Spectator for just $12!
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An Amazing find! Patrick Dorneau’s family has been living in Fronsac since 1870. Four successive generations have worked on their vines, now comprising 52 acres divided between two estates. Shop Here: https://enth.to/3eJR56p Follow us on social media! Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress
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In this video, John Jackson, DipWSET a/k/a Attorney Somm reveals 10 top collectible wines that he is adding to his wine cellar! These collectible wines come from a variety of different countries and regions, include red wine, white wine and sparkling wine and also a range of prices. WINE ACCESSORIES I USE https://www.amazon.com/shop/attorneysomm HALL WINES:
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It feels like we’ve been stuck at home for ages, but there’s a new year full of possibilities just around the corner, and Cassia Schifter and her pal Puggsy are here to help us celebrate with this recipe for a classic gin-based French 75 topped with sparkling wine. Introductory offer: Subscribe to Wine Spectator for
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Assistant Winemaker Maggie Kruse discusses the importance of tasting the grapes and juice throughout the entire winemaking process. Grapes are first tasted during vineyard sampling and once harvested, only the highest quality fruit goes into tank and is tasted daily during fermentation to monitor heat, aromas and flavors. Learn more on our blog: http://blog.jordanwinery.com/2010/12/harvest-winemaking-video-tasting-newborn-wines-during-fermentation/
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